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Sous vide cooks your meat to exactly the ideal temperature, but without a crisp crust Filet mignon is the most tender steak cut, but also expensive Here's how to get the perfect sear for sous vide filet mignon!
Learn how to make the perfect sous vide filet mignon
With a timing chart for the perfect rare, medium, or well done steak. Sous vide filet mignon recipe with expert temps, times, and searing tips Achieve perfect doneness every time—juicy, tender, and foolproof. This sous vide filet mignon recipe will guarantee that this expensive steak cut will be buttery soft on the inside, have an amazingly flavorful crust on the surface, and give the home cook perfect results, every single time.
Sous vide filet mignon is a method of cooking steak in a sealed bag at precise temperatures in water, ensuring it is evenly cooked and tender This beef tenderloin steak is super tender, juicy, and full of flavor
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