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Novice and professional bakers alike love our caramel recipe Take it slow to get it right with each batch of caramel sauce We’re breaking down exactly how to make homemade caramel
Rich and delicious, this easy caramel sauce is perfect for all sorts of recipes
We took out any guess work with step by step photos so you’ll know exactly how to make caramel like a pro! Homemade caramel is easier than you think While perfecting caramel takes practice, sugar is cheap, so mistakes aren't costly Choose between wet caramel (used for sauces and dipping apples) or dry caramel (firmer in consistency, it is made with melted sugar only and is used for making pralines, brittles and flans).
Homemade caramel is an incredible treat
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